Your food and the quality really matter to us.
Every request is handled with empathy and expertise.
Quality and authenticity are at the heart of every dish we prepare.
Hello, I am Chef Bijo, the heart and soul behind Calvary Catering, a family-owned business specializing in homemade global cuisine. My deepest passion is to introduce South Indian cooking to the region, creating awareness about the diverse culinary traditions of India, with a special focus on Keralan cuisine.
My journey began in Kottayam, where I watched my grandmother lovingly prepare meals for people from all walks of life, following the Sanskrit tradition: “Treat your guests like God.” This philosophy stayed with me, leading me to pursue Hospitality Management in Bangalore, followed by a career with prestigious hotels such as Hilton, Marriott, and TAJ Groups in both India and the UK.
Despite my corporate experience, I longed to share my personal vision and heritage through my own firm. Thus, Calvary Catering & Events was born.
From menu planning to setup and cleanup, we provide end-to-end catering solutions to make your event stress-free and delicious.
A perfect choice for large gatherings, our buffet service offers a variety of dishes, allowing guests to enjoy multiple flavors at their own pace.
For an elegant and personalized dining experience, our plated service ensures each guest is served a beautifully presented meal tailored to their preferences.
our special day deserves an unforgettable feast! We offer customized wedding menus, featuring both traditional and contemporary dishes that reflect your unique love story.
Impress clients and colleagues with our professional catering solutions, whether for business lunches, conferences, or office parties.
Our trained team of chefs, servers, and bartenders ensures seamless execution, providing exceptional service to enhance your event experience.
At Calvary Catering & Events, our team is the heart of our success. Led by Chef Bijo, we are a group of passionate professionals committed to delivering exceptional culinary experiences. With expertise in South Indian cuisine and a flair for global flavors, our chefs, event planners, and service staff work together to make every event seamless and unforgettable.
Founder & Head Chef
Founder & Head Chef
Head Chef
Head Chef
Head Chef
Through Calvary Events, I bring a unique blend of traditional and modern techniques to the world of Kerala’s west coast and central Travancore cuisine. Our aim is to preserve the authentic flavors while incorporating contemporary twists that enhance the overall dining experience.
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Let us bring the taste of Kerala and beyond to your next event!
📞 Contact us today to book your catering experience!