About Us

Professional Catering Services for Weddings, Corporate Events, and More.

Meet the Chef

We do not cook, we create your emotions!

Hello, I am Chef Bijo, the heart and soul behind Calvary Catering, a family-owned business specializing in homemade global cuisine. My deepest passion is to introduce South Indian cooking to the region, creating awareness about the diverse culinary traditions of India, with a special focus on Keralan cuisine.

My journey began in Kottayam, where I watched my grandmother lovingly prepare meals for people from all walks of life, following the Sanskrit tradition: “Treat your guests like God.” This philosophy stayed with me, leading me to pursue Hospitality Management in Bangalore, followed by a career with prestigious hotels such as Hilton, Marriott, and TAJ Groups in both India and the UK.

Despite my corporate experience, I longed to share my personal vision and heritage through my own firm. Thus, Calvary Catering & Events was born.

CALVARY CATerings

Calvary Catering

Our Vision

To expand the potential of South Indian cuisine on a global scale, attracting a wider audience and fostering a deeper appreciation for its hidden flavors.

Our Mission

To deliver exceptional quality food for memorable occasions, ensuring that every event stands out with flavor, authenticity, and excellence.

Make your event unforgettable! Book your catering now.

Through Calvary Events, I bring a unique blend of traditional and modern techniques to the world of Kerala’s west coast and central Travancore cuisine. Our aim is to preserve the authentic flavors while incorporating contemporary twists that enhance the overall dining experience.

Meet the Team

Meet the Experts Behind Every Bite

At Calvary Catering & Events, our team is the heart of our success. Led by Chef Bijo, we are a group of passionate professionals committed to delivering exceptional culinary experiences. With expertise in South Indian cuisine and a flair for global flavors, our chefs, event planners, and service staff work together to make every event seamless and unforgettable.

Chef Bijo

Founder & Head Chef

James Mitchell

Head Chef

James Mitchell

Head Chef

James Mitchell

Head Chef